Archive for the 'Food and Drink' Category

A sample of Hong Kong’s “private kitchens”

“Private kitchen” = 私房菜 = home-cooked or super-traditional meals that are fixed course depending on the day and the restaurant is usually set in a small apartment upstairs; was all the rage in Hong Kong some years ago.

If you’re in Hong Kong, why don’t you try a few set up by Mr. Lau Kin-Wai:

I went to the Yellow Door some years ago and both the setting and food were unique experiences :)

Via Thomas Crampton.

the biggest Chinese rights game in town: it’s March 15

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Photo: Teaching people to distinguish fake goods from real, Zaozhuang city, Shandong, 3/9/08

As an anthropologist, March 15th has always been one of my favorite holidays in China. It’s International Consumer Rights Day/ 国际消费者权益日, the day when there are tables set up in public for consumers to learn more about their rights, the streets are festooned with red banners encouraging citizens to envision themselves as consumers, and the media is full of gruesome, horrific, tragic stories of consumption gone wrong. For one day everyone in China focuses on the widespread effects of the unregulated greed and economic desperation that fuels shoddy manufacturing, counterfeit products, lies in advertising. All in the name of creating a better kind of Chinese consumption and a Chinese consumer class (if you can call it that) that can exercise rights (if you can call them that) and is actually encouraged to demand that its rights be attended to. These rights are the rights that can be expressed, pressed, and propagated. Meanwhile, other rights are seen as unjustified.

Sina BBS is giving prominent position to a Sina blog post now become open BBS thread, called 315: Let’s stick up for our rights together and speak out. Sina BBS front page is also collecting related posts from blogs and BBS around the country with titles like “Netizen eats nail in Tangyuan cookies,” and “These comfortable sanitary pads had flies inside.”

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The 315 post opens with the following (rough translation as always):

As 3.15 draws near, the main subject of 2008 3.15 International Consumer Rights Day has already been set, namely, consumption and responsibility. It is the responsibility of our whole society to protect the rights and benefits of consumers, and all concerned parties should together strive to do the work of standing up for consumer rights, improving the consumption environment, and pushing for faster, better economic and social development.

In the past few years the home furnishing market has been hot and there are many impressive signs and billboards with slogans such as “China’s famous brand furnishings,” or “Furniture products exempt from [tax?],” all of which bedazzle consumers. As another Consumer Rights Day arrives, why don’t we all describe our experiences from remodeling and buying furniture in the past year?

Speak out freely, net-friends, use our own strength to protect our rights and interests.

And yet, consumer rights do spill over into other kinds of rights, especially when they are the only rights game in town. One netizen shared the following experience:

It’s another 3.15, and again one thinks of standing up for the rights of the common people. Actually, standing up for commercial rights is relatively easy but there are some kinds of rights that the common people don’t even have anywhere to go to discuss! For instance, Kunshan, Zhou Village officials and the common people have been playing a cat and mouse game. At present our economies are developing quickly and there’s an endless stream of illegal buildings. Zhou Village called for a halt to all private buildings. But if there’s demand there will be illegal building! You would build, they would take it down, and there wasn’t anything more to say about it. But then it turns out that some are out of the ordinary and can’t be taken down! The reason, officials say, is that before a certain date it didn’t count as an illegal building! Then the people build more and they take them down again but there are always those that don’t get taken down and the officials once again say that before such-and-such a date they don’t count as illegal. It’s made it impossible for the local cadres to know what to say to the people. The work can’t be done and there are all these illegal buildings. The officials up above say: get rid of them! The local officials never agreed with the this way of doing things anyhow so they say they’ve got nobody to do it. The officials say: get rid of them! We have money, we’ll call up a truckful of migrant workers and level a couple of small potatos’ buildings.

Those who are in official positions are really disappointing us these days! Those illegal buildings mostly belong to low-income people, and some of the cadres don’t do things in the interest of the people but just according to their own purposes. How can we establish a harmonious society with these kinds of officials?

If you want more, Baidu has a bunch of related videos.

Sabrina’s Beer Chicken recipe-diagram

Fun finding of the day — a recipe-diagram for cooking chicken with beer! (Rough translations given in maroon.)

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Go to original post (currently down) or photo on Yupoo.

Via Global Voices Online’s Memedia translation (an old issue). Thank you tian for fixing my translation.

Coca Cola campaign in Hong Kong

A 7-minute video of a year-long ad campaign 可口可乐365快乐天(Coca Cola 365 Days of Happiness), created by McCann Worldgroup’s Hong Kong Branch (香港麦肯广告). It’s an interesting case study of what advertising/marketing looks like in different mediums (or as some may call it, “multi-channel marketing”).

Warning: The "trendy" beat in the video drove me nuts.

Via Long Yin Review

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Happy Mid-autumn Festival!

A friend sent this over this article to me today, entitled:

特别报道:全国各地惊现纸馅月饼
("Special Report: Country-wide Shocking Paper-filled Mooncake")

The article describes a famous person named "Jason," who went home with a box of mooncakes and discovered a secret note inside:

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Translation: "Jason: Happy Mid-autumn Festival!"

Upon further examination, I noticed that my name (Jason) had been computer generated onto the image and the article! So if you want to send a similar online greeting to your friend, simply:

Copy the URL below, insert the name of a friend, and send it to him/her!

http://www.bokee.net/includes/zhongqiu.jsp?stra=(insert name here)

on Sina BBS: a Chinese tourist eats in North Korea

Found this interesting account today, titled: This is how North Korean quality restaurants entertain foreign guests!  It’s a series of photos and commentary on what really matters–what’s the food like in North Korea?  Rough translation:

North Korea is the same as we were before the 1980s; the standards for receiving foreign and domestic guests are completely different.  All of their restaurants are state-run, so if we don’t eat at a quality restaurant then it’s a special banquet room, and they’re all good local restaurants. The food can’t compare to China, but it’s very special treatment in the North Korean context.  It can’t be called really tasty, but getting your fill isn’t a problem.

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The first evening they arranged for us to eat at a 4-star restaurant in Pyongyang, the Western Peak.  Eight or nine people to a table.  When we got there they brought small dishes of chicken, tofu, pumpkin and beef, three dishes of each.  That made it look like there was a lot, but there were really only four kinds of food. But each table had two bottles of beer, which was more than we had expected. After that each meal had beer, which is not often the case when taking tours in other countries.

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A Kaesong "royal banquet" — the tableware is very pretty.

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The second day we went to Kaesong, where we had lunch at a famous Koryo cuisine restaurant. We were served an ancient imperial banquet, and the tableware here was beautiful. In front of each guest was a perfectly arranged set of eight brilliantly polished brass bowls…Waitresses dressed in traditional clothing poured us each a glass of millet wine and removed the lids from the dishes to reveal eight different kinds of pickled vegetables.

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The shops were fairly well stocked, but are mostly for foreigners. They have a ration system, as we used to have in China.  If you don’t have enough grain you can get more on the black market. But we heard it is many times more expensive. It looks like as long as you have money you can take care of food and shelter. But here in North Korea, where the average monthly salary is 90 RMB, how many people can really fill their bellies?

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Selected comments from BBS readers:

Why is there such a huge difference between North and South Korea?  I can’t figure it out!

Because North Korea is like China — communist.

Can you tell us when you took these?

I hope the two countries can reunite. They’re one family after all.  Mr. Kim Jung-il, please consider it.

Unbelievable…

It looks poor.

It’s a typical socialist country.

I wonder how people would have felt if they had seen these pictures when they were all shouting, "Socialism is great!"

You must have been watching too many South Korean teledramas!  South Korea would swallow up North Korea, and our compatriots in northeastern China would be living under the sights of American rifles.

You think he’d unite?  Old Kim wouldn’t give it up.  North Korean people are starving to death and he still lives like an emperor!! Just like those years for us with Comrade Mao, who was going around saying he didn’t want a personality cult, didn’t want anything special, and yet he was the grandfather of it all!! Even emperors didn’t live the way he did.  Really, I bet that in the Qing dynasty ordinary people dared to say what they wanted about the emperor.  But during Mao’s time I guess you didn’t even dare say anything to your mother!!…

virtual China: a tour on Vimeo

I like going to Google Video and Youtube every now and then and doing some searching in English and Chinese for different China-related topics.  You never know what will turn up, and the randomness is the fun of it.  Today I checked out the variety on Vimeo, a sort-of hipster’s Youtube.  Searching "China" reveals 17 pages of videos, everything from slice-of-Beijing Beijing night market and Tian’anmen kite-flying, to Meet a Chinese (self-intro of a young Chinese guy at an American prep school).  These kinds of videos let us experience certain kinds of places that we might not want to visit in real life, such as this crazy amusement park-style supermarket in Shenyang, or inside this Wuhan nightclub

Most seem to be made by non-Chinese folks, visiting or living in China, except for a series by Hangzhou blogger (and Lost fan) Vincent Du, who treats us to a group of Bosch friends singing for one another at a dinner–a great Chinese custom, if you ask me, even though it can be painful if you’re not used to singing in public.

BBS: a new forum for folklore

Folklorists, historians, and anthropologists of the future will have a huge new source of self-generated firsthand reports of folk customs around China, complete with photos and pretty soon, audio and video. Poking around Tianya trying to understand a bit more about some of the big forums, I came across this lively, descriptive Feb. 27 post titled [Chaoshan] Hometown Great Pig Contest. A rough translation of the post, followed by photos and selected comments:

Guanlong, Denghai [in Guangdong province] has the custom of an annual "Great Pig Contest." This contest is a folk ceremony for celebrating an abundant year, similar to praying for a bumper harvest and prosperity.  But the spectacle and grandeur of this ceremony is rarely seen in these parts, and in addition the Great Pig Contest promotes growth.

On the 18th day of the first month of the lunar calendar, the site of Denghai’s Great Pig Contest is quite a spectacle. All one can see is over 500 flayed-open fat pigs, each spread on a wooden frame about 1 meter in height. Looking in that direction, one sees a field of snow white. These porcine offerings have their heads held high and their mouths stuffed with tangerines.  They look as if they’re leaping forward, presenting a scene of vigor and high spirits. Attached to each wooden frame is a red label reading, " so-and-so fortune and respect" so that each family can identify its own offering.  People are milling about, each wanting to be submerged in the center of the crowd, and only bits and pieces can be seen of even the tallest. Shouts echo through the crowd as people try to locate one another.

Every year the largest pig is put forth in the front row with its weight displayed.  They’re generally about 1000 jin or more.  In addition to labeling it with the family name, the biggest ones were also wearing big red flowers!

These huge pigs have all been raised since last spring. There’s a very rigorous process for keeping them fat and healthy.  It’s said that every year the Great Pig Contest takes place on the 17th and 18th of the first lunar month, and that it’s organized on a rotating basis by different family lineages. And as it’s at the beginning of the year, this kind of contest can not only enliven the farmers’ enthusiasm for production and fill the new year with hope, it also increases the atmosphere of joyous celebration.

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So lively! My spouse’s family does this too, we call it "Displaying Pigs and Sheep," sometime around the new year.  It’s a shame I’ve been unable to see it for many years!

May I ask, what do they do with all the pigs after the contest? If the weather’s a bit hot, wouldn’t the pig flesh start to stink?

Is it interesting?  It makes me feel I’ve entered a slaughterhouse. What a strange folk custom!

It’s really a problem, what to do with all that pork.

For those animal rights people, have you never eaten meat before? Who are you kidding?

I wonder how Muslims would feel if they saw this…

Spring Festival: 小处不可随便 don’t forget the small things

It’s hard to take care of the public commons with a population 4 times the size of the U.S. This is especially obvious when you have hundreds of millions people mixing and milling across the country, going home, and taking vacations during their Spring Festival holidays. Often times it’s not the big issues that make a difference, but the
small things that can make daily life and public spaces habitable–or
not. In this spirit, Moobol/Molive.com has a post on Not Forgetting the Small Things During Spring Festival Travels." 小处不可随便" probably has a better English translation, but for now I’ll go with "don’t forget the small things." [Update: or perhaps, "don't forget the little places."]

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The story behind the phrase "小处不可随便" "Don’t forget the small things" is also interesting.  According to Baidu Knows, a famous KMT official got tired of people peeing around the premises and wrote a sign saying “不可随处小便” "Random Urinating Not Allowed."  His calligraphy was so prized that someone stole the sign, cut it into individual characters, and rearranged it into "小处不可随便" "Don’t forget the small things."  [Update: Literally, "don't be too casual in small places"]. This has evolved into referring to things that deface little corners of public space, like littering, spitting, and random parking.

A Rural Chinese New Year

Happy New Year! 新年快乐! 恭喜发财!

Moobol/Molive (photo credits: qazzaq321) presents a glimpse at a rural Chinese New Year (or rather, the cooking done the night before):

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More to come! Link to original post.